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Preheat oven to 350 degrees and line baking sheets with parchment paper.
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In the bowl of a stand mixer, combine shortening, brown sugar and granulated sugar. Blend until fluffy.
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Add vanilla extract followed by eggs, continue mixing until well combined, scraping down sides as needed.
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Add flour, salt and baking soda and mix just until combined.
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add oatmeal and continue mixing just until combined.
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Stir in mini chocolate chips and regular chocolate chips.
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Scoop cookie dough using medium sized cookie scoop, about 1.5 tablespoons of cookie dough.
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Top each cookie dough ball with 6-9 M&M'S and bake 8-9 minutes until edges are light golden brown.
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Do not over bake, cookies will continue cooking as they cool.