Go Back
–+ servings
Print

Christmas Chocolate Chip Sugar Cookie Bars

Course Cookies, Dessert
Cuisine American
Keyword Chocolate Chip Sugar Cookie Bars, Christmas Cookie Bars, Cookie Bars
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 20 bars
Calories 295 kcal
Author Melissa

Ingredients

  • 3 cups all-purpose flour spooned and leveled
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon table salt
  • 2 sticks unsalted butter softened (1/2 pound)
  • 1 cup granulated white sugar
  • 1 cup golden brown sugar firmly packed
  • 3 large eggs at room temperature
  • 2 teaspoons pure vanilla extract
  • 1 cup mini semi sweet chocolate chips plus more for topping
  • 1 1/2 cups semi sweet chocolate chips plus more for toppings
  • 20 Pillsbury Shape™ Sugar Cookies

Instructions

  1. Preheat oven to 350°. Line a 9x13 cake pan with foil and spray with non stick cooking spray. Set pan aside.

  2. In a medium sized bowl, whisk together flour, baking soda, and salt and set aside.

  3. In the bowl of a stand mixer, or in a large bowl with a hand mixer, beat butter and sugars together until fluffy. Add eggs one at a time and continue to mix until well combined. Add vanilla extract.

  4. With mixer on low speed, slowly add flour mixture to bowl and mix until combined scraping sides of bowl as needed. Stir in chocolate chips.

  5. Transfer cookie dough to lined cake pan and top with sugar cookies. Bake for about 35 minutes, until cookies bars are light golden brown. Do not over bake. Let cool and cut.

Nutrition Facts
Christmas Chocolate Chip Sugar Cookie Bars
Amount Per Serving
Calories 295 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 9g56%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 46mg15%
Sodium 99mg4%
Potassium 96mg3%
Carbohydrates 39g13%
Fiber 1g4%
Sugar 25g28%
Protein 3g6%
Vitamin A 274IU5%
Calcium 22mg2%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.