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Hot Chocolate Dessert Charcuterie Board
Course
Dessert
Cuisine
American
Keyword
Christmas, Holiday
Prep Time
20
minutes
Servings
12
Ingredients
16
oz
bag of marshmallows
16
oz
bag of mini marshmallows
12
oz
pink and white marshmallow twists
1
box
mini candy canes
10
oz
bag mini chocolate chips
4
cups
whipped cream
1
cup
sweetened coconut flakes
1/2
cup
crushed candy canes
11
oz
package caramel candy
6
oz
package Oreo Fudge Dipped Thin Bites
8.5
oz
package White Fudge Dipped Oreos
2
tablespoons
sea salt
caramel sauce
chocolate sauce
hot chocolate
Peppermint Schnapps or other alcoholic mix ins
optional
Instructions
Assemble ingredients on board as pictured. Serve with hot chocolate.