Go Back
Print

Brie and Prosciutto Charcuterie Bowls

Course Appetizer
Prep Time 1 hour 3 minutes
Author Melissa

Equipment

  • Cluster Bowls

Ingredients

  • 1 6 oz Brie Log sliced
  • 6 oz prosciutto
  • fig jam
  • shelled pistachios
  • fresh blackberries or figs
  • thyme for garnish

Instructions

  • Arrange charcuterie bowls as pictured. Garnish with fresh thyme and sprinkle crackers with fresh thyme leaves.