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Chunky Blender Salsa

Prep Time 5 minutes
Total Time 5 minutes
Servings 3 cups

Ingredients

  • 1 28 oz can of whole peeled tomatoes drained
  • juice of one lime
  • 1/2 of a medium sized white onion or 1/4 of a large white onion cut into large chunks
  • 2 jalapeños stems cut off
  • 1 garlic clove peeled
  • 2 teaspoons of cumin
  • 1 teaspoon of sugar
  • 1 1/2 teaspoons of kosher salt
  • 1 cup of fresh cilantro

Instructions

  • Combine all ingredients in the blender.
  • Start with tomatoes and lime juice at the bottom, and add remaining ingredients on top.
  • Pulse just until salsa reaches a chunky consistency.