In a medium sized bowl, mix cream cheese, vanilla and powdered sugar together until well combined. Slowly whisk in milk until it is a pourable consistency.
Nutrition Facts
Cream Cheese Glaze
Amount Per Serving
Calories 217Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 5g31%
Cholesterol 31mg10%
Sodium 92mg4%
Potassium 39mg1%
Carbohydrates 31g10%
Sugar 30g33%
Protein 2g4%
Vitamin A 381IU8%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.