Homemade Salsa
Easy homemade salsa with unbelievable flavor.
Servings 4
Ingredients
- 1 28 oz can of whole peeled tomatoes preferably San Marzano, drained
- 1 jalapeno deseeded (optional)
- 1/2 of a medium red onion
- 1 fresh garlic clove
- 1 teaspoon of kosher salt
- 1 teaspoon of ground cumin
- 1 teaspoon of sugar
- 1/4 cup of loosely packed fresh cilantro or to taste
- Juice from one lime
Instructions
- Combine all ingredients in a food processor and pulse just until combined.