Go Back
+ servings

S'mores Bars

Loaded with graham cracker cookie dough, melty chocolate bars, and fluffy marshamallow creme, these bars are the perfect way to enjoy S'mores with no campfire.

Course Dessert
Cuisine American
Keyword S'Mores Bar Recipe, S'mores Bars
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 12
Calories 304 kcal
Author Melissa


  • 1 stick butter softened
  • 2/3 cup golden brown sugar
  • 8 graham crackers finely crushed (about 1 cup graham cracker crumbs)
  • 1/2 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 1 egg
  • 1 cup flour
  • 4 chocolate candy bars
  • 7 oz marshmallow creme


  1. Preheat oven to 350 degrees. Line an 8 inch square glass baking dish with foil and spray with non stick cooking spray.

  2. In the bowl of a stand mixer, beat togther butter and brown sugar, then add graham cracker crumbs. Add salt, vanilla, and egg and continue mixing until well combined, then add flour and mix just until combined.

  3. Divide graham cracker cookie dough in half and trasfer first half into foil lined baking dish. Top with chocolate bars, then with marshallow creme. Top marshamallow creme with remaining graham cracker cookie dough. To evenly distribute cookie dough, divide into 9 dough balls and flatten into disc shape. Overlap dough circles as pictured above.

  4. Bake 35 minutes, or until golden brown. Let cool before cutting and serving.

Nutrition Facts
S'mores Bars
Amount Per Serving
Calories 304 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 7g44%
Cholesterol 34mg11%
Sodium 236mg10%
Potassium 116mg3%
Carbohydrates 45g15%
Fiber 2g8%
Sugar 27g30%
Protein 3g6%
Vitamin A 255IU5%
Calcium 30mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.