Go Back
–+ servings
Print

Homemade Taco Seasoning

Course Dinner
Prep Time 5 minutes
Servings 4
Calories 170kcal

Ingredients

  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 2 teaspoons chili powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon cumin
  • 2 teaspoons cornstarch
  • 2/3 cup low sodium beef broth
  • 1 pound frozen extra lean ground beef

Instructions

  • In a small bowl, combine salt, pepper, chili powder, paprika, garlic powder, onion powder, cumin and cornstarch.
  • Season ground beef with spice mixture breaking it up as it cooking. Add beef broth and let simmer until thickened.

Nutrition

Serving: 4servings | Calories: 170kcal | Carbohydrates: 2g | Protein: 25g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 747mg | Potassium: 503mg | Fiber: 1g | Sugar: 1g | Vitamin A: 543IU | Calcium: 14mg | Iron: 3mg